MULBERRY PUREE

Mulberry puree is a smooth, thick mixture made from ripe mulberries that have been blended or processed until they reach a uniform consistency. The puree typically has a vibrant purple or deep red color, depending on the variety of mulberries used. It has a naturally sweet and slightly tart flavor profile.This versatile puree can be used in a variety of culinary applications, including desserts like cakes, pies, and sorbets, as well as sauces for savory dishes like meats or poultry. It can also be incorporated into beverages such as smoothies, cocktails, or fruit juices, adding both flavor and nutrients.